4 Comments

here’s to dirty, dingy cafes (and bars)

Expand full comment

Definitely like the authentic refrain in this post, very clever Mr. Sasaki. Your dingy coffee place hit home because I planned to do an AO coffee story on just that, a non-bougie, dingy coffee place I go to because of the people that run it.

Expand full comment

I had thought the same wandering around this morning (this being my first visit to Mexico) - so many names that I know from Europe, not just the usual clothing, fashion and fast food but pâtissiers (Eric Kayser by Zócalo), and absolutely right on the same feel in different places.

Expand full comment